Evening Reception Finger Buffet Choices

(All our Buffet Items are freshly prepared using the freshest, finest ingredients available. As a result, this means we do not prepare or cook more food than is ordered, so we recommend that you cater for all the people you are inviting to your event)

Cold Finger Buffet at £6.50 per head

Selection of finger sandwiches (Ham and Mustard, Cheddar Cheese and Pickle, Tuna Mayonnaise) with Tortilla  Chips

Plus 4 items from the following:

COCKTAIL SAUSAGE ROLLS

CHERRY TOMATO AND MOZZARELLA SKEWERS

COCKTAIL SAUSAGES WITH MUSTARD MAYONNAISE

BAKED NEW POATOES TOPPED WITH SOUR CREAM AND CHIVES

MINI HAM AND CHEESE QUICHE

CORONATION CHICKEN VOL AU VENTS

HONEY GLAZED SPICY CHICKEN WINGS

VEGETABLE CRUDITES WITH A SELECTION OF DIPS

Cold Finger Buffet at £9 per head

SELECTION OF SANDWICHES (HAM , MUSTARD AND CRESS, CHEDDAR AND ONION CHUTNEY TUNA LIME AND SPRING ONION, BEEF CRESS AND HORSRADISH) WITH TORTILLA CHIPS WITH A SELECTION DIPS

VOL-AU-VENTS WITH PRAWN MARIE ROSE

CHICKEN DRUMSTICKS WITH SOY AND HONEYGLAZE

SESAME PRAWN TOASTS WITH SWEET CHILLI DIP

BRUSCHETTA TOPPED WITH TOMATO, AVOCADO AND BASIL

RED ONION AND GOATS CHEESE TARTLETS

SELECTION OF MINI QUICHE

FILO TARTLETS FILLED WITH SMOKED CHICKEN AND PEANUT SAUCE

ONION BHAJEES WITH MINTED YOGHURT

PARMESAN CHEESE STRAWS

VEGETABLE DIM SUM WITH SOY AND HONEY DIP

Hot and Cold Finger Buffet at £13 per head

SELECTION OF CONTINENTAL AND WRAP SANDWICHES (BEEF AND HORSERADISH,TUNA AND SPRING ONION,HAM AND MUSTARD, ROASTED PEPPER AND MASCARPONE)

SMOKED SALMON AND CREAM CHEESE FILLED VOL-AU-VENTS

CHICKEN AND AVOCADO BRUSCHETTA

MOZZARELLA AND CHERRY TOMATO SKEWERS

CHICKEN SATAY STICKS WITH PEANUT SAUCE

HERB AND GARLIC BREADED MUSHROOMS

TOMATO AND GOATS CHEESE TARTLETS

SEA SALT AND HERB POTATO WEDGES WITH SOUR CREAM AND CHIVE DIP

CRISP TOASTS TOPPED WITH PATE AND ORANGE

DIM SUM SELECTION , SOY AND HONEY DIP

BREADED BUTTERFLY PRAWNS CHILLI DIP

CIABATTA PIZZA SELECTION

PRAWN AND MARIE-ROSE FILLED VOL-AU-VENTS

WILD MUSHROOM AND CHIVE QUICHE

Hot and Cold Finger Buffet Selection at £15 per head

SELECTION OF CONTINENTAL BREAD AND WRAP SANDWICHES : BEEF AND HORSERADISH, PRAWN AND DILL MAYONNAISE, PARMA HAM AND CREAM CHEESE, BRIE AND TOMATO , CHICKEN AND AVOCADO

FILO PASTRY CUPS FILLED WITH HOI SIN DUCK

MINI YORKSHIRES FILLED WITH RARE BEEF AND HORSERADISH

COURGETTE, PEPPER, RED ONION SKEWERS

SELECTION OF MINI QUICHES

Crab, Ginger and Lime in Filo Cups

Wild Mushroom Quiche

Smoked Bacon, wrapped around Dried Apricots

CRAB FISHCAKES SERVED WITH CHILLI DIP

MINI SHEPHERDS PIES

MINI BEEF WELLINGTONS

SMOKED SALMON AND CREAM CHEESE FILLED VOL-AU-VENTS

CRAB MAYONNAISE IN FILO CUPS

BACON WRAPPED COCKTAIL SAUSAGES

LEMON AND PEPPER SOLE GOUJONS WITH TARTARE SAUCE

CHICKEN SATAY SKEWERS

SUN BLUSHED TOMATO AND GOATS CHEESE TARTLETS

VEGETABLE TEMPURA WITH CHILLI DIP

RED ONION AND BRIE TARTLETS

SESAME PRAWN TOAST WITH CHILLI DIP

SELECTION OF OLIVES

Buffet Additions

BUFFET DESSERT SELECTION
£3 Per Item

Mini Lemon and Lime Tarts

Passion Fruit Profiteroles

Mini Pavlovas topped with seasonal fruits

Chocolate Brownie Squares

Cocktail Bakewell Tarts

Mini Banana Mille Feuille

Chocolate Dipped Strawberries

Chocolate Shells filled with Blackcurrant or Mango Mousse

CENTRE PIECES

Fruit Skewer Platter

Continental Bread Selection

Cheese Platter

Seafood Platter

Indian Platter

Chinese Platter